Archive for the Foodstuff Category
Posted on March 2, 2009 by admin

I can’t get enough of this. I want to have this with banana again. I know this has been around for a while, but it was just this weekend during Asher’s 1st birthday that I got to try it. I am not a fan of anything chocolate – bar, drink, ice cream, but this one I loved. I thought strawberry with chocolate was good, but I enjoyed the banana with chocolate more. Yum!


Isa pa!
Posted on February 8, 2009 by admin
I came across these foods that are said to nourish the brain. And dark chocolate is one of them. Hurray for chocolate lovers!
Morning: Sip a cup of fresh brewed tea. Both green and black tea can improve memory function and mood due to the antioxidant catechin, a bloodflow booster.
Afternoon: Snack on a handful of almonds. The vitamin E in almonds helps with memory function and retention. They’re easy to keep on hand and grab in a pinch.
Evening: Enjoy a square of dark chocolate. The caffeine can help you focus, while the flavenoids aid in bloodflow to the brain which can improve overall cognitive function.
~via http://www.onsimplicity.net/.
Posted on February 3, 2009 by admin
This is interesting. I came across this while browsing last night. This gives us different views on how we eat and consume in a week, from around the world.
Germany – The Melander family – Total spent in a week: US $500.

North Carolina, USA – The Revis family- Total spent in a week: US $341.

Italy – The Manzo family – Total spent in a week: US $214.

Cuernavaca, Mexico – The Casales family – Total spent in a week: US $189.

Poland – The Sobczynscy family – Total spent in a week: US $151.

Cairo, Egypt – The Ahmed family – Total spent in a week: US $68.

Shingkhey Village, Ecuador – The Ayme family – Total spent in a week: US $31.

Bhutan – The Namgay family – Total spent in a week: US $5.

Breidjing Camp, Chad – The Aboubakar family – Total spent in a week: US $1.
Posted on February 2, 2009 by admin

Check out Open Source Food and browse, create and share recipes. “Open Source Food is a community of enthusiastic cooks sharing their delicious lives with the world!”
~Photo above is Red Pepper and Eggplant Pizza.
Posted on July 24, 2008 by admin

Do you know the ingredients of Sonya’s minatamis na kamote? Do they use honey? Kakaiba eh. Sarap.
Posted on July 14, 2008 by admin
For an oatmeal cookie.

Eversince I tried the oatmeal cookies sold at one of the clinics of my son’s pedia, I couldn’t get enough of it. I even tried to schedule the little boy’s checkup there even it is a bit far from us just so we can buy the cookies. The little boy knows the drill, too as he is the one who gets the cookies from the table.

I tried Starbucks’ old fashioned oatmeal cookie last week and I liked it. Save for the raisins as I am not really fond of raisins. But it was good, it was soft and it was chewy. I was bit disappointed though because the one I bought in a different store the other day is not as soft. Old stock?
Posted on July 12, 2008 by admin

I need to take my asthma med with a full stomach so I usually have my breakfast at Las Paellas Cafe after dropping the little boy to school. The husband joins me there. I eat while he works on his laptop. He drinks the free coffee that comes with my food.
{Extra rice not shown. hihihihi!}
Posted on July 4, 2008 by admin




These are making me hungry. Recipes for these and more can be found at http://www.tastespotting.com/.
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