a bowl of fun

Italian Style Baked Eggs

Posted on December 17, 2011 by admin

Italian Style Baked Eggs
Ingredients
4 cups marinara sauce, warm
4 eggs
1/4 cup parmigiano reggiano (parmesan), grated
1/4 cup mozzarella, grated
1 handful parsley, chopped
1 small loaf crusty bread such as ciabatta

Directions
Place half of the marinara sauce into one or more baking dishes, top with the eggs, spoon the remaining sauce around the eggs and sprinkle on the cheese.
Bake in a preheated 350F oven until the egg just start to set, about 4-7 minutes and broil then until the cheese melts, about a minute.
Serve garnished with parsley and a side of crusty bread.

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