Low-Fat Banana Bread Cookies.
Posted on March 12, 2011 by admin
Low-Fat Banana Bread Cookies
INGREDIENTS
* 2 tbsp butter (melted)
* 1/2 cup sugar
* 1/2 cup brown sugar
* 1 banana, very ripe
* 1 egg
* 1 tsp vanilla
* 1 cup flour
* 1/2 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp cinnamon
* 1/4 tsp salt
* 1 1/2 cups oatmeal (old-fashioned)
* 1/2 cup raisins, dried blueberries or dried cherries. (I used cherries)
INSTRUCTIONS
1. Preheat oven to 350°F
2. In a bowl, thoroughly mix melted butter, sugars, banana, egg and vanilla.
3. In a separate bowl, mix together flour, baking powder, baking soda, cinnamon and salt.
4. Mix the flour mixture into the banana mixture.
5. Stir in the dried fruit and oatmeal.
6. Drop dough by tablespoons onto a baking sheet sprayed with pam.
7. Bake for 11-14 minutes until set and golden.
8. Cool 5 minutes and remove from tray right away to a cooling rack.
Makes 30 cookies.
{Source: http://www.friendsforweightloss.com/featured-recipe-of-the-week-low-fat-banana-bread-cookies/.}
