Chocolate Walnut Fudge.
Posted on December 21, 2010 by admin
So easy and no bake, too!
Chocolate Walnut Fudge
Ingredients:
* 3/4 c. grade B maple syrup
* 2 oz. unsweetened chocolate
* 1 tsp. vanilla
* 1/2 c. butter
* 1/2 c. walnuts, chopped
Directions:
Mix maple syrup and chocolate together in a medium saucepan over medium high heat, stirring until chocolate is completely melted and mixture boils. Continue to stir constantly until mixture thickens slightly. Remove from heat, add vanilla, butter, and walnuts. Stir until combined. Pour into an 8×8 buttered pan and place in the freezer. After 1 hour, remove and cut into squares. Return to the freezer. Makes about 25 pieces.
This fudge melts very easily because of all the butter in it, so keep it frozen unless you’re serving it!
~via http://www.modernalternativemama.com/blog/.
