Archive for February, 2010
Posted on February 10, 2010 by admin
I was in search for a good school for my son when I stumbled upon online universities. I have always considered getting a second degree or any special course, but I find it hard to manage time since I have a family to take care of. Funds, of course, is another major issue. But with Western Governors University, tuition fee will be the least of your worries. They charge a flat rate for six months, therefore instead of paying for the credits, you pay for the time you stay with them. It is a fully online university serving more than 17,000 students across the 50 states and is known to produce highly competent graduates. Plus they also have an online library, accessible 24 hours a day, with full-text articles for use with assessments. Do check out WGU is you are interested in pursuing an online degree.
Posted on February 10, 2010 by admin
Ingredients:
2 medium sweet potatoes, peeled
2 tbsp. olive oil
1 tbsp. light brown sugar
1/2 tsp. kosher salt, plus extra for sprinkling
1/2 tsp. freshly ground black pepper
Directions:
Preheat the oven to 450 degrees F. Line a baking sheet with parchment paper or aluminum foil greased with cooking spray.
Halve the sweet potatoes lengthwise and cut each half into long spears. (Soak in cold water for 20-30 minutes before continuing for crispy texture outside. Drain well and pat dry.) Place the potato spears on the sheet pan and toss with olive oil. Spread them in a single layer. Combine the brown sugar, salt, and pepper and sprinkle on the potatoes. Bake for 15 minutes, then turn with a spatula or tongs. Bake for another 5 to 10 minutes, until lightly browned. Sprinkle lightly with kosher salt and serve hot.
~via http://annies-eats.com/.
Posted on February 8, 2010 by admin
Don’t you just love this fresh and airy kitchen? I also love the abundance of natural light. Plus I can see the whole area of the house, something very helpful for a parent like me with a kid to look after. I can work in the kitchen and still be able to see what my little boy is up to. I just love looking at various kitchen designs, especially those with copper tile accents in the wall. For now, I will just be taking notes of the ideas and hopefully apply those when I have my dream kitchen built.
~ image via http://www.thekitchn.com/.
Posted on February 5, 2010 by admin
DS will love this.
~via http://prettyfoods.tumblr.com/.
Posted on February 4, 2010 by admin
I am browsing for Omaha Accident Lawyers. I never realized that there are tons of accident lawyers out there that I find it so hard to narrow them down. But upon reading their credentials, Omaha accident compensation attorney Larry R. Demerath stood out. He has been assisting his fellow Nebraskan with all their accident-related injuries for the last 35 years. So if you are in need of someone who is experienced with all types of motor vehicle accidents, farm and recreational accidents and even job-related injuries, do get in touch with him. He is known to negotiate well to guarantee that you get the settlement you deserve.
Posted on February 4, 2010 by admin
Isn’t this the cutest kitchen. I love all the pretty pastel colors and cute little kitchen gadgets, too. This is a fun little kitchen. My kitchen is a little boring. I think I should bring in some colors in there to make it a little more fun. Maybe I’ll add some colorful curtains, too.
~via http://fairlightday.tumblr.com/.
Posted on February 4, 2010 by admin
I am not so much a fan of chocolates, believe it or not. I do crave for it once in a while though but that’s it. When I crave, I prefer to eat the dark chocolate variety. It’s good to know that the dark one is indeed good for the body. That’s good news. Anyway, for chocolate lovers out there, here are a few more uses on your beloved chocolates.
* Grate over your morning oatmeal – Remember our post on oats? Just a few shards of dark, nearly unsweetened chocolate can really liven up your morning oatmeal! It’s a Friday treat, right?
* Garnish a fruit plate with chocolate curls – Just fruit, with a little dark chocolate alongside, makes an elegant and healthy end to a meal. Serve a tray of Champagne grapes and peaches, or apple and plum slices, with shavings of dark chocolate.
* Mix into frozen banana ice cream – Did you know you can make ice cream from nothing but a frozen banana? It tastes perfectly creamy, and since it’s so healthy, you can afford some chunks of dark chocolate to make it just a little more decadent.
* Eat it straight – Just a little nip of a chocolate bar can wake you up in the middle of the day, without the full caffeine of a cup of coffee, or the indulgence of a brownie.
* Add into your morning baked goods – We love healthy, whole grain muffins with fruit and nuts for breakfast. But you can also liven them up with a little dark chocolate too.
Snagged from TheKitchn.
Posted on February 3, 2010 by admin
I am learning more about investing in gold coins and bullions and other precious metals from USGoldBureau.com. I am trying to learn about the various kinds of investments as I know merely saving your money isn’t enough. We must know how to invest them so we can protect whatever savings we have. They said that gold has a great investment potential, mainly because its value appreciates over time and it is more stable than paper currency. And when it comes to this type of investment, you can learn a lot from USGoldBureau.com. They can educate you on how to buy gold bullion and can even give you the best pricing for those precious metals.
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